Relationship between the common epitope and the structure of sugar chains in plant allergens

植物过敏原中共同表位与糖链结构的关系

基本信息

项目摘要

We investigated the allergenicity of soybean allergen, Gly m Bd 28K, and wheat allergen, Tri a Bd 27K. These allergens were shown to contain fucose and xylose in addition to mannose, N-acetyl glucosamine, indicating that the sugar moieties of these allergens may be asparagine-linmked sugar chain. Furthermore, these sugar moieties were shown to be bind IgE antibodies in sera of patients sensitive to soybean and wheat.The cDNA encoding Gly m Bd 28K has been cloned. However, the cDNA has the part encoding the signal peptide of the precursor for Gly m Bd 28K, but the cDNA has not the perfect cDNA encoding full length of mRNA for the allergen. In the present study, three amino acid residues on the signal peputide and 20-bp on the 5'-untranlated region were elucidated by 5'-RACE kit. This finding provide useful information on the expression of the allergen in cultivated tabacco cells.
我们研究了大豆过敏原,Gly M BD 28K和小麦过敏原的过敏性,Tri A BD 27K。这些过敏原被证明除了甘露糖,N-乙酰葡萄糖胺外还含有岩糖和木糖,表明这些过敏原的糖部分可能是天冬酰胺 - 粘蛋白的糖链。此外,这些糖部分被证明是在对大豆和小麦敏感的患者血清中结合的IgE抗体。编码Gly M BD 28K的cDNA已被克隆。但是,cDNA具有编码Gly M BD 28K的前体的信号肽的部分,但是cDNA并不是编码过敏原的完美cDNA。在本研究中,通过5'-RACE试剂盒阐明了信号peputide上的三个氨基酸残基和5'非渗入区域的20 bp。该发现提供了有关过敏原细胞中过敏原表达的有用信息。

项目成果

期刊论文数量(0)
专著数量(0)
科研奖励数量(0)
会议论文数量(0)
专利数量(0)
Preparation and epitope mapping of a monoclonal antibody against Tri a Bd 27K a wheat major allergen.
针对小麦主要过敏原 Tri a Bd 27K 的单克隆抗体的制备和表位作图。
  • DOI:
  • 发表时间:
    2009
  • 期刊:
  • 影响因子:
    0
  • 作者:
    N. Komiyama;M. Hiemori;M. Kimoto;M. Suzuki;H. Yamashita;Y. Takahashi and H. Tsuji
  • 通讯作者:
    Y. Takahashi and H. Tsuji
Isolation and molecular cloning of a major allergen, Tri a Bd 27K
主要过敏原 Tri a Bd 27K 的分离和分子克隆
  • DOI:
  • 发表时间:
    2009
  • 期刊:
  • 影响因子:
    0
  • 作者:
    M. Kimoto;M. Suzuki;N. Komiyama;A. Kunimoto;H. Yamashita;M. Hiemori;K. Takahashi;and H. Tsuji
  • 通讯作者:
    and H. Tsuji
共 2 条
  • 1
前往

TSUJI Hideaki的其他基金

STUDY ON THE DEVELOPMENT OF THE SCORE AS AN INDEX FOR THE EEFECT OF POLYPHENOL-CONTAINING FOODS ON THE REDUCTION OF BLOOD GLUCOSE LEVEL
含多酚食品降低血糖效果指数的研究
  • 批准号:
    18500627
    18500627
  • 财政年份:
    2006
  • 资助金额:
    $ 3.16万
    $ 3.16万
  • 项目类别:
    Grant-in-Aid for Scientific Research (C)
    Grant-in-Aid for Scientific Research (C)
STUDY ON THE SUGAR MOIETY AS A COMMON ANTIGEN OF WHEAT ALLERGENS
小麦过敏原常见抗原糖部分的研究
  • 批准号:
    15580112
    15580112
  • 财政年份:
    2003
  • 资助金额:
    $ 3.16万
    $ 3.16万
  • 项目类别:
    Grant-in-Aid for Scientific Research (C)
    Grant-in-Aid for Scientific Research (C)
STUDY ON THE RELATIONSHIP BETWEEN THE STRUCTURE OF THE SUGAR MOIETIES OF PLANT ALLERGENS AND THEIR ALLERGENICITIES
植物过敏原糖基结构与其过敏性关系的研究
  • 批准号:
    11660129
    11660129
  • 财政年份:
    1999
  • 资助金额:
    $ 3.16万
    $ 3.16万
  • 项目类别:
    Grant-in-Aid for Scientific Research (C)
    Grant-in-Aid for Scientific Research (C)
STUDY ON THE ALLERGENECITY OF MAJOR SOYBEAN ALLERGEN Gly m Bd 26K
主要大豆过敏原Gly m Bd 26K的过敏性研究
  • 批准号:
    08660161
    08660161
  • 财政年份:
    1996
  • 资助金额:
    $ 3.16万
    $ 3.16万
  • 项目类别:
    Grant-in-Aid for Scientific Research (C)
    Grant-in-Aid for Scientific Research (C)
Cloning and sequencing of cDNA encoding 4-aminobenzoate hydroxylase from an edible mushroom
食用菌4-氨基苯甲酸羟化酶cDNA的克隆和测序
  • 批准号:
    06660114
    06660114
  • 财政年份:
    1994
  • 资助金额:
    $ 3.16万
    $ 3.16万
  • 项目类别:
    Grant-in-Aid for General Scientific Research (C)
    Grant-in-Aid for General Scientific Research (C)

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