Rhode Island's Plan to Enhance, Implement, and Sustain an All-Hazards Food Emergency Response Team

罗德岛州加强、实施和维持全危害食品应急响应小组的计划

• 批准号: 9339323
• 负责人: Ernest Maurice Julian
• 金额: $ 30万
• 依托单位: RHODE ISLAND STATE DEPT OF HEALTH
• 依托单位国家: 美国
• 财政年份: 2015
• 资助国家: 美国
• 起止时间: 2015-09-01 至 2018-08-31
• 项目状态: 已结题
• 来源: https://reporter.nih.gov/project-details/9339323
• 关键词: Rhode; Island; Plan; Enhance; Implement

RI Department of Health Title: Food Protection Rapid Response Team (RRT) (U18) Funding Opportunity Announcement Number (FOA): RFA-FD-15-020 Project Summary/Abstract Base Award: The Rhode Island Department of Health proposes to enhance and maintain the capabilities of their all-hazards food emergency Rapid Response Team (RRT) and continue to identify and eliminate foodborne illness hazards that pose a threat nationally. The team will continue to conform to the RRT Best Practices and plans to advance to Phase 3 of the Capability Building Process by ensuring that all required SOPs are documented, followed, and updated as required. Additional staff will be integrated into the RRT concept and trained to ensure effective response and sustainability over time. The team will continue to collaborate closely with the Division of Infectious Disease Epidemiology, State Health Laboratory, RI Department of Environmental Management, Division of Agriculture, other state partners and federal partners to improve the effectiveness of multi-agency responses and reduce the burden of food related illnesses. Specifically, the RRT aims to improve the use of a Unified Command structure to ensure effective response and communication among these parties during emergency response. Innovative approaches in investigating the cost-effectiveness of listeria case follow-up and responding to food recall events are proposed to help others’ respond effectively during related events. Other activities planned include mentoring a non-funded RRT, performing environmental assessments, calculating performance metrics, and incorporating the findings of After Action Reviews into continuous plans for improvement. These activities will ensure the capabilities the RRT has gained will continue to advance and are sustained beyond this funding cycle. Elective Funding Opportunity: In support of the coming FDA produce regulations, the RRT aims to better understand the extent to which domestic and imported produce contributes to Salmonella and Campylobacter illnesses in Rhode Island and nationally. This will be achieved by identifying, classifying, and ranking Rhode Island Farms as high versus low risk and sampling high risk products throughout the year. Staff will be trained in farm environmental assessments and a systems approach will be followed to ensure effective long-term controls are in place. In support of these initiatives, we will work closely with the FDA District Office to share best practices to reduce the time it takes to identify positive samples, gather the necessary traceback documentation, and implement effective control measures.

罗德岛州卫生部 标题：食品保护快速反应小组 (RRT) (U18) 资助机会公告编号 (FOA)：RFA-FD-15-020 项目概要/摘要 基础奖：罗德岛州卫生部提出的增强和维持能力的建议 他们的所有危害食品紧急情况快速反应小组（RRT）并继续识别和消除 对全国构成威胁的食源性疾病危害 该团队将继续遵守 RRT Best。 通过确保满足所有要求，推进能力建设流程第三阶段的实践和计划 根据需要记录、遵循和更新 SOP。 RRT 中将纳入更多人员。 的概念并接受培训，以确保随着时间的推移，有效的响应和可持续性。 与罗德岛州立卫生实验室传染病流行病学部门密切合作 环境管理部、农业部、其他州合作伙伴和联邦合作伙伴 提高多机构应对措施的有效性并减轻食品相关疾病的负担。 具体来说，RRT 旨在改进统一指挥结构的使用，以确保有效的响应 以及应急响应过程中各方之间的沟通。 建议李斯特菌病例后续行动和应对食品召回事件的成本效益，以帮助 其他计划的活动包括指导非资助活动。 RRT，执行环境评估，计算绩效指标并纳入调查结果 行动后审查纳入持续改进计划这些活动将确保能力。 RRT 所获得的收益将继续推进，并在本融资周期之后持续存在。 选择性资助机会：为了支持即将出台的 FDA 生产法规，RRT 旨在更好地 了解国内和进口产品对沙门氏菌和弯曲杆菌的影响程度 这将通过对罗德岛进行识别、分类和排名来实现。 岛屿农场的高风险与低风险以及高风险产品采样工作人员将全年接受培训。 将遵循农场环境评估和系统方法，以确保长期有效 为了支持这些举措，我们将与 FDA 地区办公室密切合作以分享。 减少识别阳性样本、收集必要回溯所需时间的最佳实践 记录，并实施有效的控制措施。