Strategies to Enhance Produce Safety on Virginia Farms for Implementation of FDAâs Produce Rule

加强弗吉尼亚农场农产品安全以实施 FDA 农产品规则的策略

• 批准号: 10250687
• 负责人: Erik Ashley Bungo
• 金额: $ 11.36万
• 依托单位: VA ST DEPT/ AGRICULTURE & CONSUMER SRVS
• 依托单位国家: 美国
• 财政年份: 2016
• 资助国家: 美国
• 起止时间: 2016-09-05 至 2021-06-30
• 项目状态: 已结题
• 来源: https://reporter.nih.gov/project-details/10250687
• 关键词: Strategies; Enhance; Produce; Safety; Virginia

Project Summary Project Title: Strategies to Enhance Produce Safety on Virginia Farms for Implementation of FDA’s Produce Safety Rule Project Description: We intend to develop a plan to implement the FDA’s Produce Safety Rule. This project will be a collaborative effort between FDA, the Virginia Department of Agriculture and Consumer Services and the Virginia Polytechnic Institute and State University. This plan will include education and training for produce farmers covered under the rule, as well as implementation of a regulatory program which will include regulator training. Project Goals: The proposed project will develop a strategic plan for alignment of Virginia’s regulations and activities with FDA’s Produce Safety Rule. Goals include establishing an inventory of covered produce farms, providing farmers with education of, and training on, the Produce Safety Rule, completing an assessment of Virginia’s regulatory authority for produce safety and the resources needed to develop a successful program, and implement the program. Expected Outcomes: We believe that the partnerships and strategic plans that will emerge from the work outlined in this proposal will create a federal-state relationship which will leverage the existing expertise, knowledge and resources of the Virginia Department of Agriculture and Consumer Services and the Virginia Polytechnic Institute and State University which will result in consistent and successful on-farm inspections. Project Objectives: 1) Develop and maintain an inventory of produce farms covered under the rule, including a mechanism to share the data with the FDA. 2) Determine resources needed to conduct activities under a state produce safety rule that has been aligned with FDA’s Produce Safety Rule (identify metrics & develop models for training, technical support/assistance, information technology, inspection/compliance activities). 3) Develop and implement a plan that includes educating producers on produce safety and providing regulatory oversight of the farming of covered produce. The plan will include on-farm inspections, sampling, enforcement, training, education and technical assistance. Budget: $500,000 for year one, $725,000 for year two, $755,000 for year three, $770,000 for year four and $875,000 year for five, totaling $3,625,000 for the five year grant period.

项目概要 项目名称：加强弗吉尼亚农场农产品安全以实施 FDA 的策略 生产安全规则 项目描述：我们打算制定一项计划来实施 FDA 的农产品安全规则。 该项目将是 FDA、弗吉尼亚州农业和消费者部之间的合作项目 服务和弗吉尼亚理工学院和州立大学该计划将包括教育和 对规则涵盖的农产品农民进行培训，并实施监管计划 其中将包括监管者培训。 项目目标：拟议项目将制定一项战略计划，以协调弗吉尼亚州的法规 FDA 农产品安全规则目标的活动包括建立涵盖的清单。 农产品农场，为农民提供农产品安全规则的教育和培训， 完成对弗吉尼亚州产品安全和资源监管机构的评估 需要制定一个成功的计划并实施该计划。 预期成果：我们相信，合作伙伴关系和战略计划将产生 该提案中概述的工作将建立一种联邦与州的关系，该关系将利用现有的 弗吉尼亚农业和消费者服务部的专业知识、知识和资源 以及弗吉尼亚理工学院和州立大学，这将带来一致和 成功进行农场检查。 项目目标： 1) 制定并维护规则所涵盖的农产品农场清单，包括机制 与 FDA 共享数据。 2) 确定根据已制定的国家生产安全规则开展活动所需的资源 符合 FDA 的农产品安全规则（确定指标并开发培训、技术模型 支持/协助、信息技术、检查/合规活动）。 3) 制定并实施一项计划，其中包括对生产者进行产品安全教育并提供 该计划将包括对农场进行检查、 抽样、执法、培训、教育和技术援助。 预算：第一年 500,000 美元，第二年 725,000 美元，第三年 755,000 美元，第四年 770,000 美元 5 人每年 875,000 美元，五年补助期总计 3,625,000 美元。