Advancing the Kansas Department of Agriculture's progress with the Voluntary National Retail Food Regulatory Program Standards through a Cooperative Agreement.

通过合作协议推动堪萨斯州农业部在自愿性国家零售食品监管计划标准方面取得进展。

• 批准号: 9488970
• 负责人: Steve Moris
• 金额: $ 7万
• 依托单位: KANSAS STATE DEPARTMENT OF AGRICULTURE
• 依托单位国家: 美国
• 财政年份: 2017
• 资助国家: 美国
• 起止时间: 2017-09-01 至 2020-06-30
• 项目状态: 已结题
• 来源: https://reporter.nih.gov/project-details/9488970
• 关键词: Advancing; Kansas; Department; Agriculture; progress

Project Summary The Kansas Department of Agriculture, Food Safety and Lodging Program (KDA-FSL) promotes food safety by establishing food protection standards, investigating complaints, educating food businesses and consumers, and licensing and inspecting food businesses. KDA-FSL has been enrolled in the Voluntary National Retail Food Regulatory Program Standards (VNRFRPS) since 2009. Continuing this cooperative agreement will allow our program to strive for full conformance with VNRFRPS. With continued funding and support from the FDA, KDA-FSL will further enhance our policies and procedures, learning management systems, continue developing a uniform inspection program, develop a compliance and enforcement program, develop a baseline for completing a Risk Factor Study, and further the education of our inspection staff through FDA trainings. Through routine self-assessment, quarterly meetings, completion of mid-year and annual performance reports, and annually reviewing and updating our strategic plan, KDA-FSL will be able to assess our progress and refocus our work as applicable, so that at the end of this cooperative agreement, KDA-FSL will have completed the goals of the project. Goals that our program has set for this cooperative agreement include: • Develop Standard Four Uniform Inspection Program • Further develop Standard Five policies and procedures • Develop Standard Six Compliance and Enforcement Program • Enhance Standard Seven through continued work with our Food Safety Task Force • Establish a baseline metric and complete a Risk Factor Study

项目摘要 堪萨斯州农业，食品安全和住宿计划（KDA-FSL）促进食品 通过建立食品保护标准，调查投诉，教育食品企业来安全 和消费者，以及许可和检查食品业务。 KDA-FSL已入学 自2009年以来，自愿国家零售食品监管计划标准（VNRFRP）。继续 合作协议将允许我们的计划努力与VNRFRP完全符合。 在FDA的持续资金和支持下，KDA-FSL将进一步增强我们的政策，并 程序，学习管理系统，继续制定统一的检查计划，开发 合规性和执法计划，开发用于完成危险因素研究的基准，以及 进一步通过FDA培训对我们的检查人员进行教育。 通过常规自我评估，季度会议，年中年度和年度绩效的完成 报告，并每年审查和更新我们的战略计划，KDA-FSL将能够评估我们的 进步并将我们的工作重新集中到适用，因此在该合作协议的结束时，KDA-FSL 将完成该项目的目标。 我们计划为此合作协议设定的目标包括： •制定标准的四个统一检查计划 •进一步发展标准五个政策和程序 •制定标准六合规和执法计划 •通过与我们的食品安全工作组继续工作来增强标准七 •建立基线度量并完成危险因素研究