Advancing Conformance with the Voluntary National Retail Food Regulatory Program

促进遵守自愿国家零售食品监管计划

• 批准号: 8542752
• 负责人: Oscar Garrison
• 金额: $ 7万
• 依托单位: GEORGIA STATE DEPARTMENT OF AGRICULTURE
• 依托单位国家: 美国
• 财政年份: 2012
• 资助国家: 美国
• 起止时间: 2012-09-10 至 2017-06-30
• 项目状态: 已结题
• 来源: https://reporter.nih.gov/project-details/8542752
• 关键词: Advancing; Conformance; Voluntary; National; Retail

Project Summary / Abstract The Voluntary National Retail Regulatory Program Standards (VNRFRPS) establish a uniform foundation for the design and management of state and local programs responsible for the regulation of retail food operations. The development and implementation of these program standards will assist state and local food safety programs to better direct their regulatory activities toward reducing foodborne illness hazards in retail food establishments. Based upon the Georgia Department of Agriculture 2011Strategic Plan and the July 10, 2012 Program Self-Assessment, program needs for the cooperative agreement application funding include: " Hire a Retail Standards Manager to oversee the Retail Food Section's implementation and conformance with the VNRFRPS. " Training and Standardization of the Retail Standards Manager. " Retail food regulation rewrite to adopt the 2013 Food Code upon release by FDA. " Standardization of retail field staff. " Overhaul of the outmoded Field Inspection Manual with written operating procedures, policies, and MOUs required by the Retail Standards. " Development of a quality assurance program to ensure consistent application of regulations, risk-based inspection frequencies, and the proper use of compliance/enforcement strategies; these are appropriate based upon the inspection findings. The Georgia Department of Agriculture has already made marked improvements to the Manufactured Food inspection program through our involvement with the Manufactured Food Regulatory Program Standards. If funded under this cooperative agreement application, the Department expects to make significant advances in conformance with the VNRFRPS, achieving program uniformity; and an enhanced focus on the risk factors that cause and contribute to foodborne illness.

项目摘要 /摘要 自愿国家零售监管计划标准（VNRFRP）建立了统一 负责国家和地方计划的设计和管理基金会 调节零售食品运营。这些计划的开发和实施 标准将协助州和地方食品安全计划更好地指导其监管 减少零售食品机构中粮食源性疾病危害的活动。 基于佐治亚州农业部2011年战略计划和2012年7月10日 计划自我评估，合作协议申请资金的计划需求 包括： “聘请零售标准经理来监督零售食品部的实施 并符合VNRFRP。 零售标准经理的培训和标准化。 “零售食品法规在FDA发布后重写以通过2013年食品法规。 “零售现场人员的标准化。 “通过书面操作程序对过时的现场检查手册进行大修， 零售标准要求的政策和莫斯。 ”制定质量保证计划，以确保一致应用 法规，基于风险的检查频率以及正确使用 合规/执法策略；这些是根据检查适当的 发现。 佐治亚州农业部已经对 通过我们参与制造食品的制造食品检查计划 监管计划标准。如果根据本合作协议申请资助， 部门希望在与VNRFRP的一致性方面取得重大进步 程序统一性；并加强了对导致和促成的风险因素的关注 食源性疾病。