Trial production of new texture gluten-free food for wheat allergic patients and its quality evaluation

小麦过敏患者新型质地无麸质食品的试制及质量评价

• 批准号: 18K02256
• 负责人: MURAI Masayuki
• 金额: $ 2.83万
• 依托单位: Kochi University
• 依托单位国家: 日本
• 项目类别: Grant-in-Aid for Scientific Research (C)
• 财政年份: 2018
• 资助国家: 日本
• 起止时间: 2018-04-01 至 2021-03-31
• 项目状态: 已结题
• 来源: https://kaken.nii.ac.jp/en/grant/KAKENHI-PROJECT-18K02256/
• 关键词: グルテン; 小麦粉; セルロース; 素材適性; 米粉; グルテンフリー; 品質評価; 小麦アレルギー

项目成果

Lateness gene concerning photosensitivity increases yield, by applying low to high levels of fertilization, in rice, a preliminary report

初步报告称，与光敏性有关的迟发基因通过从低到高水平施肥来提高水稻产量

• 发表时间: 2020
• 期刊: Journal of Nepal Agricultural Research Council
• 作者: Murai;M.;B. B. Rana;I. Takamure;H. Nakazawa and M. Bhattarai
• 通讯作者: H. Nakazawa and M. Bhattarai

High-yielding japonica-rice lines carrying Ur1 (Undulate rachis-1) gene, possessing various heading times

携带Ur1（Undulate rachis-1）基因、具有不同抽穗期的高产粳稻品系

• 发表时间: 2020
• 期刊: SABRAO Journal of Breeding and Genetics
• 影响因子: 1.4
• 作者: Kamimukai;M.;T. Iwakura;T. Akaoka and M. Murai
• 通讯作者: T. Akaoka and M. Murai

Effects of a Dwarfing Gene sd1-d (Dee-geo-woo-gen dwarf) on Lodging Resistance and Related Traits in Rice, a Preliminary Report

矮化基因sd1-d（Dee-geo-woo-gen dwarf）对水稻抗倒伏及相关性状的影响，初步报告

• 发表时间: 2021
• 期刊: Journal of Nepal Agricultural Research Council
• 作者: Bhattarai;M.;M. Kamimukai;B. B. Rana;H. Oue;S. Matsumura and M. Murai
• 通讯作者: S. Matsumura and M. Murai

Eating qualities of high-yielding japonica-rice lines carrying Ur1 gene

Ur1基因高产粳稻品系的食味品质

• 发表时间: 2020
• 期刊: SABRAO Journal of Breeding and Genetics
• 影响因子: 1.4
• 作者: Kamimukai;M.;K. Nagano;T. Iwakura;T. Akaoka;K. Sakai;M. Sakai;M. Sakata;K. Masuda and M. Murai
• 通讯作者: K. Masuda and M. Murai