Mississippi State Chemical Laboratory for MFRPS Lab Accreditation

密西西比州立化学实验室 MFRPS 实验室认证

• 批准号: 8462036
• 负责人: Ashli Brown
• 金额: $ 29.4万
• 依托单位: MISSISSIPPI STATE UNIVERSITY
• 依托单位国家: 美国
• 财政年份: 2012
• 资助国家: 美国
• 起止时间: 2012-09-30 至 2017-08-31
• 项目状态: 已结题
• 来源: https://reporter.nih.gov/project-details/8462036
• 关键词: Mississippi; State; Chemical; Laboratory; MFRPS

The Food Safety Modernization Act allows the FDA to improve the food safety system and better protect the public. By partnering with state regulatory labs the FDA can more effectively prevent food safety problems rather that reacting after a problem has arisen. Accreditation is necessary for this state and federal integrated food safety system. Therefore, MSCL proposes to obtain ISO 17025 accreditation for methods used for extraction and analysis of pesticides in manufactured jams/jellies and edible ice, as well as analysis of metals (mercury, lead, copper, and arsenic) in edible ice. Additionally, MSCL plans to expand their accreditation scope to include microbiological methods for the detection of E. coli in edible ice and jam/jellies. Data will be shared with the FDA via eLEXNET, and will enable the FDA to better depict enforcement actions.

《食品安全现代化法》允许FDA改善食品安全系统 更好地保护公众。通过与州监管实验室合作，FDA可以更多 有效防止食品安全问题，而不是出现问题后的反应。 该州和联邦综合食品安全系统是必需的。 因此，MSCL建议获得用于用于用于方法的方法的ISO 17025认证 制成的果酱/果冻和食用冰中农药的提取和分析 作为可食用冰中金属（汞，铅，铜和砷）的分析。此外， MSCL计划扩大其认证范围，以包括微生物学方法 在可食用的冰和果酱/果冻中检测大肠杆菌。数据将与FDA共享 通过Elexnet，将使FDA能够更好地描述执法行动。