Phase II IUCRC at Virginia Institute of Marine Science: Center for Science Center for Marine Fisheries (SCeMFiS)

弗吉尼亚海洋科学研究所第二阶段 IUCRC：海洋渔业科学中心 (SCeMFiS)

• 批准号: 1841435
• 负责人: Roger Mann
• 金额: $ 50万
• 依托单位: College of William & Mary Virginia Institute of Marine Science
• 依托单位国家: 美国
• 项目类别: Continuing Grant
• 财政年份: 2019
• 资助国家: 美国
• 起止时间: 2019-03-01 至 2026-02-28
• 项目状态: 未结题
• 来源: https://www.nsf.gov/awardsearch/showAward?AWD_ID=1841435&HistoricalAwards=false
• 关键词: Phase; II; IUCRC; Virginia; Institute

The Science Center for Marine Fisheries (SCeMFiS) uses academic and commercial finfish and shellfish fisheries resources to address scientific problems limiting sustainable fisheries. SCeMFiS reflects both a continuing expansion of industry-supported research in an era of increased science rigor in management, and the importance of synergistic collaboration between academics, industry, and regulatory agencies in complex management decisions. Phase II will focus research efforts on: (1) precautionary management that maintains quotas below sustainable levels, thereby limiting economic value and jobs, (2) the influence of climate change on sustainable management and long-range planning, (3) resolution of multiple use conflicts (both spatial and over multi-decadal time frames) between fisheries and energy production, and (4) ecosystem management with a focus on forage fish and ecosystem trophic structure. SCeMFiS will develop essential biological data on fish stocks; improve models of sampling design, population dynamics, and fishery performance; evaluate trends in stock structure and their relation to genetics, physiology and sexual dimorphism; and improve approaches to fishing to reduce discards through gear innovation and modifications in fleet deployment. SCeMFiS offers the coalescence of capabilities from a range of oceanographic and marine biological disciplines that is essential to meet the challenges faced by fisheries management. SCeMFiS provides a mechanism by which a diverse group of fishing companies and organizations can develop a coherent, problem-solving research plan advantaged by access to a wealth of academic resources. Phase 2 will continue to build on this effort. SCeMFiS partners gain ownership of the products developed, and become full partners in assessment and regulatory actions supporting sustainable management. SCeMFiS provides a mechanism by which industry can publicly demonstrate their support for the goal of sustainable seafood. In Phase 2 we will expand efforts to leverage additional research support emphasizing the integrated efforts of the two sites to achieve industry-wide research goals, stabilize precautionary management actions that would otherwise drive quota reductions, reflect management actions that are responsive to climate change driven variations in fish production and accessibility, with all actions in compliance with federal mandates under the Magnuson Stevens Fishery Conservation and Management Act. These goals will be achieved in an environment that promotes graduate education, enables rapid response to emerging data needs, and provides a combined fishery and economics approach to address societal needs.This award reflects NSF's statutory mission and has been deemed worthy of support through evaluation using the Foundation's intellectual merit and broader impacts review criteria.

海洋渔业科学中心（SCEMFIS）使用学术和商业鳍鱼和贝类渔业资源来解决限制可持续渔业的科学问题。 Scemfis既反映了在管理层的严格严格时代，也反映了行业支持的研究的持续扩展，以及学者，工业和监管机构之间在复杂的管理决策中协同合作的重要性。第二阶段的研究工作将重点放在：（1）将配额保持在可持续水平以下的预防管理，从而限制了经济价值和工作，（2）气候变化对可持续管理和远程计划的影响，（3）多重用途冲突（3）在渔业和能源生产和能源生产和ECOSS的过程中，多元使用冲突（在空间和对多年时间范围）的范围内，以及欧洲界面的范围内的范围和精选的FISES和ECOSS的范围。 Scemfis将制定有关鱼类库存的基本生物学数据；改善采样设计，人口动态和渔业性能的模型；评估股票结构的趋势及其与遗传学，生理和性二态性的关系；并改善捕鱼方法，以减少齿轮创新和车队部署的修改。 Scemfis提供了一系列海洋和海洋生物学学科的能力合并，这对于应对渔业管理所面临的挑战至关重要。 Scemfis提供了一种机制，通过这些机制，各种各样的捕鱼公司和组织可以通过获得大量学术资源来制定一项连贯的，解决问题的研究计划。第二阶段将继续基于这一努力。 Scemfis Partners获得了开发产品的所有权，并成为支持可持续管理的评估和监管行动的完整合作伙伴。 Scemfis提供了一种机制，行业可以公开证明其对可持续海鲜目标的支持。在第2阶段，我们将扩大努力，以利用额外的研究支持，强调这两个站点为实现行业范围的研究目标的综合努力，稳定预防措施的管理措施，这些行动将推动降低配额，反映出对气候变化驱动鱼类生产和可及性驱动的管理措施，并遵守所有行动，并遵守所有行动，并遵守Magnuson Seevens Stepevens Stepevens Stepevens Stepevens Stepensing and Septervent and Management Cansery Cancerverting和Management actervation and Management和Management Act Act and Act and Management和Management Act Act。这些目标将在促进研究生教育的环境中实现，可以快速响应新兴的数据需求，并提供一种合并的渔业和经济学方法来满足社会需求。该奖项反映了NSF的法定任务，并被认为是值得通过基金会的知识分子优点和更广泛的审查标准来通过评估来获得支持的。

项目成果

Ocean quahog (Arctica islandica) growth rate analyses of four populations from the Mid-Atlantic Bight and Georges Bank

中大西洋湾和乔治浅滩四个种群的海洋圆蛤（Arctica islandica）增长率分析

• DOI: 10.1016/j.csr.2023.105076
• 发表时间: 2023
• 期刊: Continental Shelf Research
• 影响因子: 2.3
• 作者: Sower, Jillian R.;Powell, Eric N.;Hemeon, Kathleen M.;Mann, Roger;Pace, Sara M.
• 通讯作者: Pace, Sara M.

"So, where do you come from?" The impact of assumed spatial population structure on estimates of recruitment

“那么，你从哪里来？”

• DOI: 10.1016/j.fishres.2018.11.030
• 发表时间: 2019
• 期刊: Fisheries research
• 影响因子: 2.4
• 作者: Cadrin, Steven X.

Examination of spatial heterogeneity in population age frequency and recruitment in the ocean quahog (Arctica islandica Linnaeus 1767)

海洋圆蛤种群年龄频率和补充的空间异质性检查（Arctica islandica Linnaeus 1767）

• DOI: 10.1007/s00227-023-04184-6
• 发表时间: 2023
• 期刊: Marine Biology
• 影响因子: 2.4
• 作者: Sower, Jillian R.;Powell, Eric N.;Mann, Roger;Hemeon, Kathleen M.;Pace, Sara M.;Redmond, Theresa E.
• 通讯作者: Redmond, Theresa E.

Temporal and spatial comparisons of ocean quahog (Arctica islandica) growth and lifespan on the mid-Atlantic continental shelf during inshore transgressions of their range from the Neoglacial through the twentieth century

从新冰河期到二十世纪近海海侵期间，大西洋中部大陆架上的洋圆蛤（Arctica islandica）生长和寿命的时空比较

• DOI: 10.1016/j.csr.2023.105143
• 发表时间: 2024
• 期刊: Continental Shelf Research
• 影响因子: 2.3
• 作者: LeClaire, Alyssa M.;Powell, Eric N.;Mann, Roger;Hemeon, Kathleen M.;Pace, Sara M.;Saba, Vincent;du Pontavice, Hubert;Sower, Jillian R.
• 通讯作者: Sower, Jillian R.

Oyster Shell Production and Loss in the Chesapeake Bay

切萨皮克湾牡蛎壳的生产和损失

• DOI: 10.2983/035.040.0302
• 发表时间: 2021
• 期刊: Journal of Shellfish Research
• 影响因子: 1.3
• 作者: Mann, Roger;Southworth, Melissa;Wesson, James;Thomas, John;Tarnowski, Mitchell;Homer, Mark
• 通讯作者: Homer, Mark