Renal Sensory Nerve Contribution to Hypertension
肾感觉神经对高血压的影响
基本信息
- 批准号:10670924
- 负责人:
- 金额:$ 16.17万
- 依托单位:
- 依托单位国家:美国
- 项目类别:
- 财政年份:2021
- 资助国家:美国
- 起止时间:2021-08-27 至 2026-07-31
- 项目状态:未结题
- 来源:
- 关键词:
项目摘要
PROJECT SUMMARY/ABSTRACT:
High blood pressure is a leading cause of morbidity and mortality worldwide and greatly contributes to a
multitude of cardiovascular disease. Although the renal sympathetic nerves have been the focus of many basic
and clinical studies, the role of the renal afferent (sensory) nerves in mediating hypertension remains poorly
understood. Activation of renal afferents can potentially either excite or inhibit global sympathetic nerve activity
and thereby increase or decrease blood pressure, but the precise mechanisms controlling the balance of the
excitatory vs. inhibitory reflex actions of the renal afferent nerves are currently unknown. We have recently
determined that the endothelin-1 (ET-1) system significantly modulates renal afferent nerves. Our central
hypothesis is that endothelin A (ETA) receptor activation on renal afferent nerves increases sympathetic
nerve activity and blood pressure, and that endothelin B (ETB) receptor activation on renal afferent
nerves decreases sympathetic nerve activity and blood pressure. We will test this hypothesis using rodent
models in the settings of both normal physiology and hypertension. ETA or ETB receptors on renal nerves will be
directly activated in rats instrumented with radiotelemetry devices, which allow for recording of blood pressure
and markers of sympathetic nerve activity in unrestrained, conscious animals. These experiments, which will
also include in vitro culturing, imaging, and electrophysiological examination of renal afferent nerves will provide
important new information about the mechanisms of afferent nerve activation.
High salt and high fat content are common features of the typical Western diet and are well-known to
play a role in the development of many cardiovascular diseases such as hypertension. Our preliminary evidence
indicates that these factors also increase renal afferent nerve expression of ET-1 and ETA receptors. Because
of this connection to increases in abberant renal afferent nerve activity and blood pressure, we will also test the
hypothesis that high salt or high fat diet increases afferent nerve ET-1 expression and a preponderance
of ETA to ETB receptor signaling promoting increased afferent nerve activity, sympathetic tone, and blood
pressure. This hypothesis will be tested through the use of rat models with specific pharmacological inhibition
of ETA and/or ETB receptors on renal afferent nerves, and animals will be fed a high salt or high fat diet.
Together, these studies will provide a mechanistic understanding of how excitation versus inhibition of
renal afferent nerves contributes to hypertension and thus could lead to specific and efficient therapeutic
interventions for the treatment of hypertension. This research study and the proposed mentored training plan will
provide the applicant with the specific scientific training needed for successful transition into independence.
项目摘要/摘要:
高血压是全球发病率和死亡率的主要原因,并大大促成
多种心血管疾病。虽然肾同情神经一直是许多基本的重点
和临床研究,肾脏传入(感觉)神经在介导高血压中的作用仍然很差
理解。肾脏传入的激活可能会激发或抑制全局交感神经活动
从而增加或降低血压,但控制着平衡的精确机制
目前尚不清楚肾脏传入神经的兴奋性与抑制性反射作用。我们最近有
确定内皮素-1(ET-1)系统显着调节肾脏传入神经。我们的中心
假设是肾脏神经上的内皮素A(ETA)受体激活会增加交感神经
神经活性和血压,以及肾脏传入的内皮素B(ETB)受体激活
神经降低交感神经活动和血压。我们将使用啮齿动物检验此假设
正常生理和高血压的设置中的模型。肾神经上的ETA或ETB受体将是
直接在用辐射电子仪器仪器的大鼠中激活,这允许记录血压
和不受约束的有意识的动物中交感神经活动的标志。这些实验将
还包括体外培养,成像和肾脏神经的电生理检查
有关传入神经激活机制的重要新信息。
高盐和高脂肪含量是典型的西方饮食的常见特征,众所周知
在许多心血管疾病(例如高血压)的发展中发挥作用。我们的初步证据
表明这些因素还增加了ET-1和ETA受体的肾脏传入神经表达。因为
这是与增加宽大肾脏传入的神经活动和血压增加的联系,我们还将测试
假设高盐或高脂肪饮食会增加传入的神经ET-1表达和优势
ETA对ETB受体信号的传导促进传入神经活动,交感神经和血液的增加
压力。该假设将通过使用具有特定药理抑制的大鼠模型来检验
在肾脏神经上的ETA和/或ETB受体的含量,将喂养高盐或高脂肪饮食。
这些研究将共同对激发与抑制的机理理解
肾脏传入神经有助于高血压,因此可能导致特定有效的治疗
治疗高血压的干预措施。这项研究和拟议的指导培训计划将
向申请人提供成功过渡到独立性所需的特定科学培训。
项目成果
期刊论文数量(0)
专著数量(0)
科研奖励数量(0)
会议论文数量(0)
专利数量(0)

暂无数据
数据更新时间:2024-06-01
Bryan K Becker的其他基金
Renal Sensory Nerve Contribution to Hypertension
肾感觉神经对高血压的影响
- 批准号:1028225110282251
- 财政年份:2021
- 资助金额:$ 16.17万$ 16.17万
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- 财政年份:2015
- 资助金额:$ 16.17万$ 16.17万
- 项目类别:
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